California Grown Bitter Apricot Seeds Simple Ingredients One bar = one seed No Bitter Taste Original B17 Bar Lab Tested
California Grown Bitter Apricot Seeds Simple Ingredients One bar = one seed No Bitter Taste Original B17 Bar Lab Tested

What is B17?

Officially known as amygdalin, it's a molecule that exits in over a thousand different edible plants (and animals) around the world. Some think that amygdalin is vitamin B17. This is for those people

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Goodbye to the bitter taste

Designed with taste in mind. No more bitter apricot seed taste. Simple ingredients. Great for you. Perfect Texture. Give them a try.

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